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Sodium nitrite manufacturers tell you the emergency treatment of sodium nitrate poisoning

2020-08-17 09:00:58

Sodium nitrite manufacturers tell you the emergency treatment of sodium nitrate poisoning

Sodium nitrite poisoning is a food safety issue that constantly grabs our hearts. It is not just the mistake of eating illegally added sodium nitrite may cause poisoning. Some of our common foods in daily life may also contain some Sodium nitrate, also known as nitrite, and some poisons accumulate slowly over a long period of time. Such as fresh leafy vegetables, pickled vegetables, bitter well water, eye meat products, etc.

Nitrite poisoning has a certain incubation period. The incubation period caused by accidental ingestion of pure nitrite is generally 10 to 15 minutes; for those who eat a large amount of vegetables or unpickled vegetables, the incubation period is generally 1 to 3 hours, and some up to 20 hours later Onset. The symptoms of poisoning are mild, such as headache, dizziness, weakness, chest tightness, shortness of breath, drowsiness, palpitations, nausea, vomiting, abdominal pain, diarrhea, lips, nails and general skin, mucous membrane cyanosis, etc. In severe cases, there may be symptoms such as slow heart rate, arrhythmia, coma and convulsions, and often die of respiratory failure.

The methods of emergency treatment of sodium nitrite poisoning are: 1. Oxygen absorption: sodium nitrite mainly reduces oxygen content in the body through oxidation, and oxygen treatment should be performed as soon as possible; 2. Gastric lavage: the poisoning time is short, and it is also recommended to induce vomiting and gastric lavage And catharsis to eliminate poisons; 3. Detoxification: Methylene blue (methylene blue) is a special antidote for nitrite poisoning, which can restore methemoglobin and restore normal oxygen delivery function; 4. Symptomatic treatment: for those affected by cardiopulmonary function The patient should deal with the symptom; 5. Nutritional support: After the severe patient's condition is stable, you can use energy mixture, vitamin C and other supportive therapies.

Sodium nitrite poisoning is a danger that we often cannot see in our lives. Consumers should protect themselves. When eating out, drink plenty of water and milk. You can also use vitamins to prevent poisoning. Vegetables and other foods should be cleaned before consumption, eat less pickled foods and lo mei, and reduce the hazards of sodium nitrite poisoning from their own prevention.



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